Livlo, Blueberry Scones, Keto Baking Mix with Real Blueberries, 9.5 oz (269 g)

You will need:

• 2 eggs, beaten
• 1/4 cup butter, cold

Tips:

1. Preheat oven to 350°F.
2. Line Baking sheet with parchment.
3. Pour the entire bag of dry mix into the mixing bowl.
4. Cut cold butter into small cubes (1/4-inch square or smaller). Place cubes into dry mixture.
5. Press Mash into the mix with a pastry cutter or fork to incorporate.(It may not even look like it and that’s okay!)
6. Add eggs to mixture and mix until combined.
7. Divide dough into equal portions on the lined baking sheet using a tablespoon or ice cream scoop.
8. Bake for 15 minutes or until tops are golden.
9. Let cool slightly before removing from pan to prevent falling apart. Serve with butter or glaze (optional but very tasty). Enjoy!

Would you like some?

Once cooled, mix about 1 tablespoon of milk of choice with 1/4c powdered sugar alternative. Adjust amounts until consistency is as thick as honey. Add a tiny drop of vanilla or lemon flavor if desired. Lightly drizzle over your tasty creation (it will be very sweet) and let dry. Enjoy!