Alter Eco, Organic Heirloom Pearl Quinoa, 22 oz (624 g)

Raw quinoa is not ready to eat. For food safety and quality, please cook quinoa thoroughly before eating.

1 cup quinoa + 2 cups liquid = 4 servings

Flavor Tip: Before adding the liquid, fry the quinoa in a pan with a little olive oil until lightly toasted (about 5 minutes).

Rinse the quinoa under cold water until the water runs clear. Place 1 cup of the quinoa and 2 cups of water or broth in a saucepan.

Bring to a boil, reduce heat to a simmer, cover with a lid, and cook until liquid is absorbed (about 15 minutes). Remove from heat and set aside for 5 minutes. Fluff with a fork and serve.