Urban Accents, Ancho Chile Burger, Smoky Sweet Chile Mix, 1 oz (28 g)

Time to pig out!

Indulge in this Cuban Sensation. 

Makes 4 Burgers

• 1 lb ground pork
• Seasoning packet
• 1 green onion, chopped
• Swiss cheese
• Hamburger buns

Combine seasoning, pork, and green onion. Split into four sections and gently pat each into a patty.

Grill on each side 5-6 minutes (an internal thermometer should reach 160°F). Top with cheese for last few minutes of cooking.

Serve on toasted buns with your favorite toppings. We like pickles, red onion and a fried egg.