Jovial, Organic Gluten Free, Mac & Cheese, White Cheddar, 6 oz (170 g)

Get Cooking!

• Boil 6 cups of water in a medium pot.
• Stir in the pasta and Cook for 8-9 minutes until the end, mixing occasionally.
• Drain the pasta in a colander.While the pasta is draining, add 3 tablespoons low-fat milk to a warm saucepan.
• Add 2 tbsp unsalted butter for richer flavor (optional).
• Sprinkle cheese with milk; Stir to combine. Add cooked pasta and mix well.
• Enjoy!