Knorr, Maizena Corn Starch, 14.1 oz (400 g)

Tips for Using Maizena Cornstarch: For extra delicate cakes and cookies, substitute Maizena for 1/3 of the flour used in your favorite recipes.

When making meatballs, burgers or nursing, add 2 tablespoons of Maizena to every 1 pound of ground meat for even juicier and more filling meat.

To make a crispy coating for chicken or fish, combine 1 cup Maizena, 1 egg, and 1/4 cup milk to make a batter. Coat chicken or fish and fry until golden.

For delicious fruit smoothies, follow the directions for the traditional Atole, then freeze the mixture until frosty. Transfer to a blender, add your favorite fruit, and process until smooth and frothy. Add sugar to taste, if necessary. Pour into a tall glass and enjoy!