Jayone, Korean BBQ Sauce, Kalbi Beef Marinade, 17 Fl Oz (500 g)

Sauce 1 tablespoon (15 g) / beef 2.6 ounces (75 g)

Take evenly divided beef shreds, beef steaks and cut. Mix beef kalbi sauce well with meat, marinate them within 30 minutes. In a large saucepan, cook the prepared mixture on high heat. Add onion, mushrooms and green onions for more flavor.

Refrigerate after opening for best quality.

Shake well before use.