Homegrown Annie, Rice noodles and cheddar, gluten-free, 6 oz (170 g)

Yummy 9 minutes

1. Boil 6 cups of water in a medium pot.
2. Stir in pasta and cook 7-9 minutes or until done, stirring occasionally.
3. Drain the pasta in a colander.While the pasta drains...
4. Add 3 tablespoons low-fat milk to a warm saucepan.For a richer flavor, add 2 tablespoons unsalted butter.
5. Sprinkle cheese over milk; Stir to combine.
6. Add cooked pasta and mix well.Enjoy!