Thai Cooking, Ready to Heat, Jasmine Rice, 8.8 oz (249 g)

Tear before heating. 

Create Your Own Bowl:

Add your favorite protein + Vegetable + Topping

Microwave heating directions 

Cooking times are based on a 1000 watt microwave oven. Microwave ovens vary; cooking times may need to be adjusted. Internal temperature of rice should be 165ºF after heating.

1. Squeeze pouch to separate rice
2. Tear to vent pouch about 2 inches at one notch. 
3. Microwave on High for 90 seconds. Let stand in microwave for 1 minute.

Skillet cooking directions

Pour rice into nonstick skillet. Add 2 tbsp. water. Cook and stir until heated through.