Dr. A.S. Murray's, Allose Monk, Alternative Sugar, 48 ounces (1.36 kg)

Add 1-5 teaspoons (4-20 g) per serving of anything you want to sweeten, including cereals, snacks, yogurt, beverages, coffee, or candy. Use in baked goods and dessert recipes as a 1:1 replacement with sugar (replace 25-50% of the sugar content in the recipe) to mitigate the negative effects of sugar. For a delicious treat, enjoy a spoonful by itself!