Teeccino, Mushroom Herbal Coffee, Cordyceps Schisandra, Cinnamon Berry, Medium Roast, Caffeine Free, 10 oz (284 g)

Enjoy Teeccino Many Ways 

• Hot 
• Low Calorie Dessert 
• Energizing Smoothie Base 
• Iced 

Brew And Serve Just Like Coffee!

Adjust brewing strength and add milk, non-dairy milk, & sweetener or drink black according to personal preference.

Drip Coffee Maker

Use 1 rounded Tbsp per 2 cups of water.

Filter Cone

Use 1 rounded Tbsp per 10 oz. water.

Permanent filters work best and save trees!

French Press

Add 1-2 Tbsp to '3-cup' pots, 3-4 Tbsp to '8-cup' pots. Steep for 3 minutes.

Espresso Machine

Use double porta-filter and 1-2 rounded Tbsp. Brew according to machine instructions.

Iced Teeccino

Chill brewed Teeccino. Teeccino can last days when refrigerated! Or, make a strong brew by using 2 Tbsp per 2 cups water and pour the hot brew over ice. Add cold milk or nondairy milk and sweeten to taste.

Kick The Caffeine Habit In 2 Weeks!

Begin brewing 3/4 coffee to 1/4 Teeccino. Gradually decrease coffee and increase Teeccino until you are caffeine-free!