Lawry's, Fajitas, Spices & Seasoning Mix, 1.27 oz (36 g)

Makes 8 Fajitas.

HEAT oil in large skillet on medium-high heat. Add onion and bell pepper. Cook and stir until tender-crisp. Remove from skillet.

BROWN ground beef in same skillet on medium-high heat. Drain fat.

STIR in water and Spices & Seasonings Mix. Bring to boil. Reduce heat and simmer 3 minutes, stirring occasionally. Return vegetables to skillet; cook until heated through.

SPOON into warmed tortillas. Serve with desired toppings.