Lotus Foods, Organic White Rice, Quick Cook, 15 oz (425 g)

Preparation

Combine 1 1/2 cups water, 1 cup rice, and a pinch of salt. Bring to a simmer over high heat. Cover, reduce heat, and simmer for 10 minutes. Remove from heat. Let stand for a few minutes. Fluff and serve.

1 cup of raw rice gives 3 cups of cooked rice