Bob's Red Mill, Creamy Brown Breakfast Rice, 737 g
    Bob's Red Mill, Creamy Brown Breakfast Rice, 737 g

Bob's Red Mill, Creamy Brown Breakfast Rice, 737 g

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Product name: Bob's Red Mill, Creamy Brown Rice for Breakfast, 737 g

Best before date: 10-2025

Package Contents: 737.087 g

EAN CODE: 039978116093

>Description ( AI Translation )

  • Kapakuchmirk Package
  • Company Employed by Employees
  • For Your Good Health®
  • Gluten free
  • Also known as Bruwnorozz Farina With Rice
  • Verified by the Non GMO Project
  • Kosher Parve
  • You Can See Our Quality®

Our Creamy Hot Brown Rice Porridge is freshly ground from the finest whole grain brown rice. The mild, nutty flavor of this healthy whole grain millet jelly pairs perfectly with both sweet and savory toppings.

Dear Friends,

I look forward to a tasty bowl of hot jello every morning - in my opinion, there is no better or tastier way to start the day. That's why we offer dozens of healthy, satisfying hot jellos from Bob's Red Mill, including our Creamy Hot Brown Rice jello. You'll find a wonderful selection of flavors, textures and nutrients to enjoy. I invite you to start your own whole grain journey!

To your good health,

Bob Moore

Additional ingredients:

Whole grain brown rice.

Tested and confirmed gluten free by our quality control laboratory.

Suggested use:

'

Basic Cooking Instructions

Oven to gas stove: Place water and salt in a saucepan and bring to a boil. Slowly stir in oatmeal, reduce heat to medium-low, and cook, stirring frequently, for 8 minutes. Remove from heat and let stand for 2 minutes.

Portions Cereal Water Salt
1 portion 1/4 cup 3/4 cup pinch
2 servings 1/2 cup 1 1/2 cups 1/8 teaspoon
3 servings 3/4 cup 2 1/4 cups 1/4 teaspoon
4 servings 1 cup 3 glasses 1/4 teaspoon

Microwave: Combine 1/4 cup oatmeal, 1 cup water, and a pinch of salt in a microwave-safe bowl. Mix well. Heat on high for 30 seconds in 30-second increments, stirring after each, until water is absorbed. Let stand for 2 minutes.
~ Makes 1 serving.

Slow Cooker: Combine 3 cups water, 1/2 teaspoon salt, and 1 cup oatmeal in a slow cooker. Mix well. Cover and cook on low for 3-4 hours or on high for 1-2 hours. Mix well and serve
~ Makes 4 servings.

Best stored in the refrigerator or freezer after opening.

361522
Bob's Red Mill
BRM-11609
100 Items

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